Traditional Country Breakfast Fried Eggs with Soujouk

Traditional Country Breakfast Fried Eggs with Soujouk
Traditional Country Breakfast Fried Eggs with Soujouk
Traditional Country Breakfast Fried Eggs with Soujouk

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Braided cheese, goat cheese, halloumi cheese, string cheese, milk drops cheese, black olives, green olives, jam, butter, dairy cream, honey, su borek, cucumber, tomato, basturma, fried eggs with soujouk or menemen, bread varieties, simit.

Unlimited tea.

Menu Meals

Volume

  • 420/160 gr
    30.5

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Filet mignon wrap kabab (with hot pepper)
12.5

Filet mignon wrap kabab (with hot pepper)

Served only at MADO Ahmedly branch